Mill Hatch

Cookery School

 

 

Providing hands-on, practical cooking tuition in

 a friendly, family environment.

All you need to know

I am running 3 Day courses throughout the summer.  There will be a maximum of 5 Students on each course.  Dates that are still available are :

 

Tuesday 14th, Wednesday 15th, Thursday 16th July 2020

 

Tuesday 21st, Wednesday 22nd, Thursday 23rd July 2020

 

Tuesday 28th, Wednesday 29th, Thursday 30th July 2020

 

Tuesday 25th, Wednesday 26th, Thursday 27th August 2020

 

Tuesday 1st, Wednesday 2nd, Thursday 3rd September 2020

 

Tuesday 8th, Wednesday 9th, Thursday 10th September 2020

 

(More dates in October/November will be available if needed).

Please use the contact form at the bottom for bookings/questions!

The cost for 3 Days is £320.00.

 

The 3 Day cookery course will start at 10.00am and finish at 4.00pm each day.  The student’s will get to eat what they have cooked in the morning for lunch and bring back food with them that they have cooked in the afternoon.

 

We will cover Starters, Main Courses (including Potoato Dishes) and Desserts.

 

The students will come back with a recipe book covering everything they cooked plus extra recipes and all the tips needed to be the perfect Chalet Host.

 

If you are needing Bed and Breakfast during the course, I can recommend the following:

 

Tiina Verran who lives 5 minutes walk away from the Cookery School. Her details are :

Email : tverran14@outlook.com

Mobile :07810 798536

ATTENDING THIS COURSE WILL GUARANTEE AN INTERVIEW WITH WORKASEASON

TESTIMONIALS

Contact us

Email: Sharon.hearn@viewdata.co.uk

Mobile: 07899 924 262

Landline: 0118 9401 702

 
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